Supper Tonight came from local farms. Amazing strip steaks and bacon from Sugar Valley Meat. Awesome Artisan Tomatoes, Red Skin Potatoes, Green Beans and Basil from Sweet Water Farms. Local. Fresh. Healthy. Who ever said eating unprocessed, healthy food had to be bland.
Friday, September 12, 2014
Celebrate Sugarcreek
Supper Tonight came from local farms. Amazing strip steaks and bacon from Sugar Valley Meat. Awesome Artisan Tomatoes, Red Skin Potatoes, Green Beans and Basil from Sweet Water Farms. Local. Fresh. Healthy. Who ever said eating unprocessed, healthy food had to be bland.
Wednesday, July 23, 2014
Bahler Street Pizza- Tuscarawas County Farmers Market
Bahler Street Pizza
Tuscarawas County Farmers Market
Most of you guys, especially local people, have heard about Park Street Pizza located in Sugarcreek, Ohio. Park Street pizza serves up some of the best pizza I have ever eaten. Now they are pioneering a new concept for the Tuscarawas Valley. They have opened a wood-fired pizza stand at the local Tuscarawas County Farmers Market, the market is located in the Tuscarawas County Fairgrounds. The market open at 3pm and is open until 7pm each Wednesday. Bahler Street Pizza starts serving at 3pm however they hardly ever make it until 7pm because they normally sell out early. The new concept is a home run. I had the wood fired pizza for the first time tonight. It is worth the wait and time to drive out for not only the pizza but while you are there pickup some fresh produce. Although I don't know that they are working on anything permanent right now I cant wait until Bahler Street Pizza actually opens doors in a brick and mortar building. I guess we will just need to sit tight and wait and see what happens. Until then stop out and have wood fired pizza. If its not Wednesday and you are hungry for pizza just stop in at Park Street Pizza in Sugarcreek, Ohio.
Wednesday, June 18, 2014
Monday, May 26, 2014
Sugar Free Low Carb Icream & Seedless Berry Sauce
Ice Cream:
4 cups cream
2 cups almond milk
3/4 cup trivia
2 tsp vanilla
Freeze in ice cream maker.
Berry Sauce:
Frozen Berries
Splash of water
2 Tbsp trivia
Cook down, blend, strain and reduce. Then chill and serve.
4 cups cream
2 cups almond milk
3/4 cup trivia
2 tsp vanilla
Freeze in ice cream maker.
Berry Sauce:
Frozen Berries
Splash of water
2 Tbsp trivia
Cook down, blend, strain and reduce. Then chill and serve.
Sunday, May 4, 2014
Food Spotting Pittsburgh, PA- Saturday May 3 2014 w/ Jamie Yoder
Food Spotting - Pittsburgh, PA
For those of you that are new to my blog here is a brief description of what we do.
Every few months we have guys day out. We plan a one day trip to a "local" city within 2 hours of Sugarcreek, OH and we leave the families at home and go explore and eat our way through these places. Today it was just Jamie and I.
We started at the Strip District of Pittsburgh. This is a nice historic part of town line with shops and restaurants and anything you want to think of.
1) We had espresso at La Prima- It was good but nothing spectacular (It didn't out do Wall House Coffee)
2) As We where walking down the street we came to this Italian Bakery called Jimmy Sunseri. Their breads are great but their 1 lb. peperoni rolls are awesome.
3)We know this is matter of opinion but do not try goats milk beer cheese. Think of it as eating cheese while smelling a goat covered in beer.
4) We stopped at Penn Avenue Fish Market. To eat here you need to like seafood. I had a first, Jamie got me to eat sushi for the first time. I had a crab salad sandwich which was good, should have had a bit of spice on it, Jamie had Fish Tacos and Spicy Pepper Roll which were both really good. (See Pictures)
5) We stopped to taste the Perogies ar S&D Polish Food beside the Fish Market. We got 2 Cheddar and 2 Farmer Cheese Perogies. If you never had any please try them. They are boiled and tossed in a pan with butter and onions. However makes them for you be sure to ask them to let the butter brown a little. (Sorry No Picture)
6) We needed a sweet bite after the seafood so we went to La Gourmandine Bakery. It is a traditional French bakery and it is good. This is a most stop in Lawrenceville area in Pittsburgh.
7) We went to Brugge Café (See howdoesitrate.blogspot.com) for a complete review and pictures.
8) By now we needed a break so we went to Mt. Washington area to walk off the food we just consumed. Which by the was wasn't as much as it sounds. It rained today but it was nice anyway.
We also went a few other places to walk around and see architecture and building before resuming our eating conquest. Some nice places include Squirrel Hill and University of Pittsburgh. We were wasting time until Cure opened at 5:00pm.
9) We ate dinner at Cure. (See howdoesitrate.blogspot.com for complete review and pictures)
10) We ended the day with gelato at Mercurios. Great stuff. Too many decisions.
That concludes our day and trip to Pittsburgh, PA. Hopefully we will go to another "local city" sometime soon.
Tuesday, April 29, 2014
Upcoming Food Spotting Trip to Pittsburgh, PA
On Saturday May 3 2014 a few friends and myself will be embarking on Food Spotting Trip to Pittsburgh, PA. We are planning on spending a whole day grazing. You may ask what is grazing we go from shop to shop restaurant to restaurant tasting, sampling and eating different foods. Once we return I will post a detailed review of shops and places we visited. I will also post reviews of any restaurants on my blog www.howdoesitrate.blogspot.com this blog is dedicated to restaurant reviews. Restaurants get rated on the following points:
1) First Impression- What is my first thought when I walk in the door?
2) Server- Is the server knowledgeable, courteous, overall server qualities.
3) Service- How did the service go? Was my glass kept full? Timely?
4) Food - How was the food? Presentation?
5) Overall Experience- What was my overall perception? Would I recommend it to others?
1) First Impression- What is my first thought when I walk in the door?
2) Server- Is the server knowledgeable, courteous, overall server qualities.
3) Service- How did the service go? Was my glass kept full? Timely?
4) Food - How was the food? Presentation?
5) Overall Experience- What was my overall perception? Would I recommend it to others?
If you want us to review your restaurant send any requests to kevinyoderfoodie@gmail.com.
Saturday, February 22, 2014
Small Town Bold Flavors LLC
Cleveland Foodspotting Trip
February 22 2014
First we stopped at West Side Market.
Below is a list of the top picks for the Vendors at West Side Market.
1)
Czuchraj Meats-
Beef Jerky- The Best I Ever had- It was featured on Food Networks “ The Best
Thing I Ever Ate by Michael Symon.
2)
The Cheese Shop-
They have the best selection of exotic cheeses.
3)
Michelle’s
Bakery- They have the best breads but most of all their Brioche, Mediteranean
Herb, Pretzel and Sour Dough.
4)
Cake Royale-
Their Canolis and Macarons are absolutley awesome.
5)
Vera’s Bakery-
Their Lemon Bars are the Best I have ever had.
There are many more great vendors at West Side Market but these are one I
make sure I visit each time I am there.
West Side Market
Second
Stop was Breakfast at Slymans Restaurant.
They hands down have the best Corned Beef and Pastrami
I have ever eaten. It’s a small place and they are only open from 9-1 on
Saturday’s so get there early because once they are out they are out.
Pastrami Melt with a Runny Egg
Third
Stop Was El Carnicero in Lakewood.
This place is Modern Mexican and is owned by the same
owner as Momocho’s. Momocho’s is rated
one of the top restaurants in Cleveland and with the quality of food El Carnicero
is right there too. We had the Guacemole Sample and Chile Relleno’s. We had to
pace ourselves so we ordered apps and split small plates..
Salmon Smoked Guac,
Orange Habenero Guac, and Goat Cheese Guac with Fresh Hot out of the
Fryer Chips.
Fourth
Stop was A Cookie and A Cupcake in Tremont.
Wow. I don’t think I have ever had frosting and smooth
as the frosting on that cupcake. According to the owner it is a recipe handed
down from her Grandmother. I have had cupcakes from Sprinkles and Georgetown
Cupcakes in Washington DC and this one was just as good or better then those.
In Cleveland!!!
Cookie Monster, Salted Caramel and Espresso
Cupcakes.
Fifth
Stop was Loop Coffee Shop in Tremont.
For those of you how are familiar with Wall House
Coffee in Sugarcreek, OH this place is right there with Wall House Coffee.
Sixth
Stop was Hot Sauce Williams.
This place was featured on a TV show called Man VS
Food sometime ago for a sandwhich called the Polish Girl. It is a Polish Sausage on a hot dog bun with
fries, cole slaw, hot sauce, and pork shoulder. I hear they also have great
ribs.
Our
Seventh and Last Stop was Jeni’s Ice Cream in Chagrin Falls.
If you have never been to Chagrin Falls it is a must
go. It is a quaint village with great shopping and restaurants. In the center of town they have a nice area
to sit and enjoy the water falls. Jeni’s hs locations in Columbus mostly but
they also have one in Chagrin Falls.
Chagrin Falls
Most of these places are
small independently owned shops and eateries which I have found out are some of
the best. There are so many more places that are great but the best part of
these places is they don’t cost a fortune. They all have fair prices and great
quality products. If you have any more questions feel free to contact me at kevinyoderfoodie@gmail.com. I am
always looking for your favorite spots as well so I can try them out for myself.
Food For Thought
For those of you that are also my Facebook friends as you go about eating remember what I posted regarding the miracle of food. For those of you who are not my Facebook friends. Have you ever given the thought that most of the food we eat is a miracle. Before Jesus came it was forbidden to eat pork, mixed grain breads and milk products with most meats. So as you eat be sure to give Jesus not only the glory for our Salvation and Redemption but also for the great things we can eat together because He came.
Saturday, February 15, 2014
Thursday, January 16, 2014
Thursday, January 2, 2014
Healthy Meals Under $10
The common misconception is that eating healthy is more expense then eating junk food. I have found out that is not the case. I will be sharing some meals ideas for a family of four. All of the meals are under $10.00.
All are fresh ingredients and all are healthy.
Below we have meat loaf, roasted sweet potatoes, and roasted broccoli.
80/20 ground beef $3.88
Broccoli $2.28
Sweet Potatoes $2.97
Seasonings, egg, spices $.50
Total $9.63
All are fresh ingredients and all are healthy.
Below we have meat loaf, roasted sweet potatoes, and roasted broccoli.
80/20 ground beef $3.88
Broccoli $2.28
Sweet Potatoes $2.97
Seasonings, egg, spices $.50
Total $9.63
Wednesday, January 1, 2014
Keep It Chocolate Products
12 Chocolate Covered Strawberries |
12" Chocolate Covered Strawberry Tree (approx 72-84) |
12 Chocolate Covered Strawberries with Candy Coating Option |
Boxed Cake Pops 15 or 30 |
30 Arranged Cake Pops in a white Basket |
8" Strawberry Bush (Approx 120-144) |
24 Chocolate Covered Strawberries arranged in a white basket |
6" Strawberry Tree (approx 24-36) |
6" Strawberry Bush (Approx 36-48) |
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